Friday, December 1, 2006

Kazakhstan - beshbarmak in Quaraghandy


KAZAKHSTAN – PROGRESS :)




Kitchen and our bedroom in our friend’s flat in Karagandhy. We are sleeping between the extremely noisy working fridge and 50 years old washing mashine.




The soviet era blocks of flats create urban landscape of the city. Blue fenced square between the buildings is basketball play ground and ice rink. Depends on weather.






Beshbarmak is the most porsh dish for traditional kazakh people. On the food market we bought a goat head. We started preparing beshbarmak with our friendly kazakh family in the small house on the Kharagandy suburbs.







First step is to burn the hair and clean the skin by a knife.









After 3 hours of boiling the head is ready to be cut and eaten.





Every part of head has different taste and quality. Eyes and ears are considered to be very delicious. Usually only vip person can get it at the party.



Family members teaching Maciek how to make beshbarmak. The Memory photo.

2 comments:

bathmate said...

nice posting for this site...
Bathmate

Sildenafil Citrate said...

I don't know how people can live in those extremely conditions because it would be so difficult for me, I think maybe it's because of the monetary condition.